Recipe: STRAWBEERY DESSERT *Jennifer Ardila Molina

STRAWBEERY DESSERT.

*INGREDIENTES:

*Two hundred fifty mililiters of milk.

*Two hundred fifty militers of withoping cream.

*Eighteen grams of unflavored gelatin.

*One hundred twenty -five mililiters of  water.

*One  yogurt strawberry.

*A little of food color. (pink)

*One hundred twelve grams of cream milk.

*Sixty-two grams of pie filling.

*PREPARATION:

First deposit in a plastic container, two hundred fifty mililiters of milk,two hundred fifty mililiters of withoping cream, one hundred twelve grams of cream milk, sixty-two grams of pie filling.Finally add the yogurt.

Take a spoom and mix for five seconds.

then put in another plastic container :one hundred twenty-five mililiters of water,eighteen grams of unflavored gelatin,while stir the water.

Put into a  microwave oven the water for one minute,after that mix the water with the unflavored gelatin one again. and take the first mixture,so add the water and mix it.

Add a little bit of food color and then take  the container to the refrigerator for one hour.Later, take out the container of the refrigerator ,take out the dessert of the container.

Finally decorate the dessert with some fruits: strawberry - one peach-Some cherries.